Experience the irresistible harmony of salted caramel and creamy greek yoghurt topped with crunchy granola
Serves 4
Ingredients:
-Frummy Salted Caramel Greek yogurt. 2 cups
-Graham crackers 1/2 cup
-Melted butter. 50 gms
-Granola. 1/4 cup
-Caramel sauce 2 tbsp
Instructions:Â
Step 1Â Â
Mix graham cracker crumble with melted butter and spread on parchment paper and bake until lightly toasted.
Step 2
Divide the cracker crumble into 4 small bowls and cover it with Frummy salted caramel Greek yogurtÂ
Step 3
Drizzle salted caramel sauce and top it with crunchy golden granola
Serve chilled